Visit to the farm, milking cows and making cheese
Description
Albert opens his doors to you and invites you to watch the cheese being made in the morning and the cows being milked at the end of the day ...
Cheese sales at the farm ;
Contact Albert if you would like to watch the cheese being made, and he will be happy to advise you on the time and day (easier on weekends).
Daily visits to the farm and milking of cows (except Sundays).
Subject to conditions, contact the tourist office.
Pricing
Free of charge. Cheese making: €5 per person for access to the laboratory, -12 years free;.