Visit to the farm, milking cows and making cheese

Visit to the farm, milking cows and making cheese image1Visit to the farm, milking cows and making cheese image2Visit to the farm, milking cows and making cheese image3Visit to the farm, milking cows and making cheese image4Visit to the farm, milking cows and making cheese image5Visit to the farm, milking cows and making cheese image6
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Description

Albert opens his doors to you and invites you to watch the cheese being made in the morning and the cows being milked at the end of the day ... Cheese sales at the farm ;
Contact Albert if you'd like to watch the cheese being made, to get advice on the time and day (easier on weekends). Daily visits (except Sundays) to the farm and milking of the cows... Subject to conditions, contact the tourist office.

Pricing

Free of charge. Cheese making: €5 per person for access to the laboratory, -12 years free;.

Langues

French
Address
490 chemin du pont de la flée, 74700, Cordon
Opening
All year round daily. Mornings, except Sundays, by appointment for cheese-making, and around 5:30-6pm for milking. Subject to conditions, please contact the tourist office.